the rabbit with a green bow

Donnerstag, 24. November 2011

What a delicious soup!

    Today we have a carrot soup with coconut milk, parmesan and toasted pine nuts.
    What you need: carrots, onions, coconut milk, pine nuts and nutmeg.
    You have to cook the carrots and the onions until they are soft, then you have to mix everything to a    
    pulp.
    Now you have to mix in the coconut milk.
    Seasoning it with a bit nutmeg, salt and pepper.
    Roast the pine nuts.
    Put the soup in a bowl, sprinkle the spoup with parmesan and put over it a few pine nuts. Ready!

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